The next in our series of international evenings is Friday 31st August, when we’re galloping over to Spain! It’s a four-course dinner with accompanying drinks included, £30 per person – menu below. Tables are limited and given the popularity of our earlier Spanish tapas evening, early reservation would be wise. Call or FB Message us to reserve your table.

  • Selection of Spanish meats, cheeses and olives, served with a glass of Sangria
  • Seafood Paella with a glass of Cruz Campo (Spain’s No1 beer)
  • Spanish Chicken, slow cooked with garlic, tomatoes, peppers and olives with garlic potatoes and a glass of Rioja Gran Reserva
  • Crema Catalana (similar to creme caramel) with cinnamon churros and a chocolate dip, with a glass of Liquor 42