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  • Festive Lunch & Dinner Menu
    All day
    2018-12-18

    Festive menu

    Our festive menu is available from December 1st to 23rd, 12-2pm and 5pm-9pm.
    Please note that a £10 per person non-refundable deposit is required for all festive bookings.

    2 courses £16.95, 4 courses are just £19.95

    Email us, message us on Facebook, call in or give us a ring to book.

    Festive Lunch & Dinner Menu

    To start:
    Winter Vegetable Soup (V)
    Smoked Salmon cream cheese and prawn parcel
    Brie and Cranberry puff pastry parcel
    Black Pudding smoked bacon, poached egg and peppercorn sauce

    Main courses:
    Roast Cumbrian Turkey
    Cumberland sausage chipolata, sage and cranberry stuffing, bacon and garlic Brussels, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Roast Topside of Cumbrian Beef
    Yorkshire puddings, horseradish, watercress, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Breast of Chicken
    stuffed with sausage meat and Parma ham, garlic roast mini potatoes, pan gravy, buttered greens
    Fillet of Seabass
    parmentier potatoes, buttered greens
    Roast Vegetable and Chestnut Stew
    buttered greens, roast potatoes

    To follow:
    Traditional Christmas Pudding with brandy sauce
    Today’s Cheesecake
    Winter Berry Pavlova mulled wine ice-cream,
    Vanilla Pannacotta cinnamon shortbread
    Profiteroles and chocolate sauce

    …and if you’ve room:
    Coffee and homemade mince pies

    See/download all our Christmas events and menus (PDF)

19
  • Festive Lunch & Dinner Menu
    All day
    2018-12-19

    Festive menu

    Our festive menu is available from December 1st to 23rd, 12-2pm and 5pm-9pm.
    Please note that a £10 per person non-refundable deposit is required for all festive bookings.

    2 courses £16.95, 4 courses are just £19.95

    Email us, message us on Facebook, call in or give us a ring to book.

    Festive Lunch & Dinner Menu

    To start:
    Winter Vegetable Soup (V)
    Smoked Salmon cream cheese and prawn parcel
    Brie and Cranberry puff pastry parcel
    Black Pudding smoked bacon, poached egg and peppercorn sauce

    Main courses:
    Roast Cumbrian Turkey
    Cumberland sausage chipolata, sage and cranberry stuffing, bacon and garlic Brussels, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Roast Topside of Cumbrian Beef
    Yorkshire puddings, horseradish, watercress, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Breast of Chicken
    stuffed with sausage meat and Parma ham, garlic roast mini potatoes, pan gravy, buttered greens
    Fillet of Seabass
    parmentier potatoes, buttered greens
    Roast Vegetable and Chestnut Stew
    buttered greens, roast potatoes

    To follow:
    Traditional Christmas Pudding with brandy sauce
    Today’s Cheesecake
    Winter Berry Pavlova mulled wine ice-cream,
    Vanilla Pannacotta cinnamon shortbread
    Profiteroles and chocolate sauce

    …and if you’ve room:
    Coffee and homemade mince pies

    See/download all our Christmas events and menus (PDF)

  • Children’s Christmas Party
    17:30 -19:30
    2018-12-19

    Children's Christmas Party

    It’s the Galloper’s Christmas Party for children, taking place on Wednesday 19th December from 5.30-7.30pm. Just £10 per child with crafts, music, food, games and prizes! Book now as places are limited.

20
  • Festive Lunch & Dinner Menu
    All day
    2018-12-20

    Festive menu

    Our festive menu is available from December 1st to 23rd, 12-2pm and 5pm-9pm.
    Please note that a £10 per person non-refundable deposit is required for all festive bookings.

    2 courses £16.95, 4 courses are just £19.95

    Email us, message us on Facebook, call in or give us a ring to book.

    Festive Lunch & Dinner Menu

    To start:
    Winter Vegetable Soup (V)
    Smoked Salmon cream cheese and prawn parcel
    Brie and Cranberry puff pastry parcel
    Black Pudding smoked bacon, poached egg and peppercorn sauce

    Main courses:
    Roast Cumbrian Turkey
    Cumberland sausage chipolata, sage and cranberry stuffing, bacon and garlic Brussels, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Roast Topside of Cumbrian Beef
    Yorkshire puddings, horseradish, watercress, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Breast of Chicken
    stuffed with sausage meat and Parma ham, garlic roast mini potatoes, pan gravy, buttered greens
    Fillet of Seabass
    parmentier potatoes, buttered greens
    Roast Vegetable and Chestnut Stew
    buttered greens, roast potatoes

    To follow:
    Traditional Christmas Pudding with brandy sauce
    Today’s Cheesecake
    Winter Berry Pavlova mulled wine ice-cream,
    Vanilla Pannacotta cinnamon shortbread
    Profiteroles and chocolate sauce

    …and if you’ve room:
    Coffee and homemade mince pies

    See/download all our Christmas events and menus (PDF)

  • Big Christmas Quiz
    21:00 -23:00
    2018-12-20

    Christmas New Year

    The Galloping Horse quiz night is Thursdays at 9pm all year – all welcome! but the Thursday before Christmas is the Big Christmas Quiz! so even if you’ve never been before, come along and give it a try. It’ll be fun!

    See/download all our Christmas events and menus (PDF)

21
  • Festive Lunch & Dinner Menu
    All day
    2018-12-21

    Festive menu

    Our festive menu is available from December 1st to 23rd, 12-2pm and 5pm-9pm.
    Please note that a £10 per person non-refundable deposit is required for all festive bookings.

    2 courses £16.95, 4 courses are just £19.95

    Email us, message us on Facebook, call in or give us a ring to book.

    Festive Lunch & Dinner Menu

    To start:
    Winter Vegetable Soup (V)
    Smoked Salmon cream cheese and prawn parcel
    Brie and Cranberry puff pastry parcel
    Black Pudding smoked bacon, poached egg and peppercorn sauce

    Main courses:
    Roast Cumbrian Turkey
    Cumberland sausage chipolata, sage and cranberry stuffing, bacon and garlic Brussels, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Roast Topside of Cumbrian Beef
    Yorkshire puddings, horseradish, watercress, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Breast of Chicken
    stuffed with sausage meat and Parma ham, garlic roast mini potatoes, pan gravy, buttered greens
    Fillet of Seabass
    parmentier potatoes, buttered greens
    Roast Vegetable and Chestnut Stew
    buttered greens, roast potatoes

    To follow:
    Traditional Christmas Pudding with brandy sauce
    Today’s Cheesecake
    Winter Berry Pavlova mulled wine ice-cream,
    Vanilla Pannacotta cinnamon shortbread
    Profiteroles and chocolate sauce

    …and if you’ve room:
    Coffee and homemade mince pies

    See/download all our Christmas events and menus (PDF)

  • Christmas Jumper Party
    18:00 -22:00
    2018-12-21

    Christmas Jumper Party

    On Friday night December 21st, it’s the Galloper Christmas Jumper Party.

    It wouldn’t be Christmas without a bad jumper so there will be a prize for the best (or maybe worst!) Christmas jumper.
    Join us for a sing-a-long and some festive cheer.
    Book a table for dinner or just come along for a drink to join in the fun.

    See/download all our Christmas events and menus (PDF)

22
  • Festive Lunch & Dinner Menu
    All day
    2018-12-22

    Festive menu

    Our festive menu is available from December 1st to 23rd, 12-2pm and 5pm-9pm.
    Please note that a £10 per person non-refundable deposit is required for all festive bookings.

    2 courses £16.95, 4 courses are just £19.95

    Email us, message us on Facebook, call in or give us a ring to book.

    Festive Lunch & Dinner Menu

    To start:
    Winter Vegetable Soup (V)
    Smoked Salmon cream cheese and prawn parcel
    Brie and Cranberry puff pastry parcel
    Black Pudding smoked bacon, poached egg and peppercorn sauce

    Main courses:
    Roast Cumbrian Turkey
    Cumberland sausage chipolata, sage and cranberry stuffing, bacon and garlic Brussels, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Roast Topside of Cumbrian Beef
    Yorkshire puddings, horseradish, watercress, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Breast of Chicken
    stuffed with sausage meat and Parma ham, garlic roast mini potatoes, pan gravy, buttered greens
    Fillet of Seabass
    parmentier potatoes, buttered greens
    Roast Vegetable and Chestnut Stew
    buttered greens, roast potatoes

    To follow:
    Traditional Christmas Pudding with brandy sauce
    Today’s Cheesecake
    Winter Berry Pavlova mulled wine ice-cream,
    Vanilla Pannacotta cinnamon shortbread
    Profiteroles and chocolate sauce

    …and if you’ve room:
    Coffee and homemade mince pies

    See/download all our Christmas events and menus (PDF)

  • Weekend Breakfast
    10:00 -11:45
    2018-12-22

    Galloping Horse breakfast

    You can get breakfast at the weekend at the Galloper. Head on down between 10am and 11.45am on Saturdays and Sundays and browse through our breakfast selection. Take a look at the menu:

    Hot Breakfasts

    The Full English £7.50
    local back bacon, Cumberland sausage, grilled flat mushroom, tomato, free range egg, black pudding, beans and toast
    Eggs Benedict £7.95
    toasted muffin topped with thick-cut ham, poached eggs, hollandaise sauce and rocket
    Eggs Florentine (V) £6.00 add smoked salmon for only £1.50
    toasted muffin topped with poached egg, spinach and hollandaise sauce
    Vegetarian Breakfast (V) £6.95
    roast vine tomatoes, grilled goats cheese, flat mushroom, veggie sausage, beans, free range egg, toast
    Breakfast Sandwich £4.95
    bacon, sausage and egg

    Breakfast Cocktails

    Tea, coffee, juice and Buck’s Fizz is always an option too with your breakfast, of course or how about a Galloper breakfast cocktail for a bit of added pzazz?
    Bloody Mary £6.00
    vodka, tomato juice, Tabasco, Worcestershire sauce, cracked pepper
    Kir Royale £7.00
    Prosecco topped with raspberry liqueur

    Don’t forget that we do breakfast for prebooked parties during the week too. There’s information with our party menus on the Food & Drink page, or drop us a message to enquire.

23
  • Festive Lunch & Dinner Menu
    All day
    2018-12-23

    Festive menu

    Our festive menu is available from December 1st to 23rd, 12-2pm and 5pm-9pm.
    Please note that a £10 per person non-refundable deposit is required for all festive bookings.

    2 courses £16.95, 4 courses are just £19.95

    Email us, message us on Facebook, call in or give us a ring to book.

    Festive Lunch & Dinner Menu

    To start:
    Winter Vegetable Soup (V)
    Smoked Salmon cream cheese and prawn parcel
    Brie and Cranberry puff pastry parcel
    Black Pudding smoked bacon, poached egg and peppercorn sauce

    Main courses:
    Roast Cumbrian Turkey
    Cumberland sausage chipolata, sage and cranberry stuffing, bacon and garlic Brussels, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Roast Topside of Cumbrian Beef
    Yorkshire puddings, horseradish, watercress, glazed carrots, cabbage, honey roast parsnips, roast and mashed potatoes
    Breast of Chicken
    stuffed with sausage meat and Parma ham, garlic roast mini potatoes, pan gravy, buttered greens
    Fillet of Seabass
    parmentier potatoes, buttered greens
    Roast Vegetable and Chestnut Stew
    buttered greens, roast potatoes

    To follow:
    Traditional Christmas Pudding with brandy sauce
    Today’s Cheesecake
    Winter Berry Pavlova mulled wine ice-cream,
    Vanilla Pannacotta cinnamon shortbread
    Profiteroles and chocolate sauce

    …and if you’ve room:
    Coffee and homemade mince pies

    See/download all our Christmas events and menus (PDF)

  • Weekend Breakfast
    10:00 -11:45
    2018-12-23

    Galloping Horse breakfast

    You can get breakfast at the weekend at the Galloper. Head on down between 10am and 11.45am on Saturdays and Sundays and browse through our breakfast selection. Take a look at the menu:

    Hot Breakfasts

    The Full English £7.50
    local back bacon, Cumberland sausage, grilled flat mushroom, tomato, free range egg, black pudding, beans and toast
    Eggs Benedict £7.95
    toasted muffin topped with thick-cut ham, poached eggs, hollandaise sauce and rocket
    Eggs Florentine (V) £6.00 add smoked salmon for only £1.50
    toasted muffin topped with poached egg, spinach and hollandaise sauce
    Vegetarian Breakfast (V) £6.95
    roast vine tomatoes, grilled goats cheese, flat mushroom, veggie sausage, beans, free range egg, toast
    Breakfast Sandwich £4.95
    bacon, sausage and egg

    Breakfast Cocktails

    Tea, coffee, juice and Buck’s Fizz is always an option too with your breakfast, of course or how about a Galloper breakfast cocktail for a bit of added pzazz?
    Bloody Mary £6.00
    vodka, tomato juice, Tabasco, Worcestershire sauce, cracked pepper
    Kir Royale £7.00
    Prosecco topped with raspberry liqueur

    Don’t forget that we do breakfast for prebooked parties during the week too. There’s information with our party menus on the Food & Drink page, or drop us a message to enquire.

  • Sunday Is Special Lunch
    12:00 -16:00
    2018-12-23

    Sunday lunch Galloping Horse

    Sunday Lunch at the Galloper! This December, choose from our Sunday Roast Lunch menu or look at our Sunday Favourites menu. Both served 12noon to 4pm.

    We believe that Sunday lunch should be special and we want a great Sunday lunch to be at the heart of your community pub and a perfect way for family and friends to come together after a busy week. We have worked with our local suppliers to produce a menu with some of the finest quality joints of meats available in the region.

    Every Sunday morning, we slowly roast select joints in small quantities to ensure the best taste and freshness. It is then hand carved to order. Our beef is at its best when cooked slightly pink (medium-rare), but don’t worry if pink beef isn’t to your taste. Just let your server know and we will slice some that is cooked further.

    For something different, you can pre-order your choice of roast and we will serve it whole at your table for you and your guests to carve and enjoy.

    Roast dinner not your thing? Never fear, take a look at the Sunday Lunch Favourite Menu below, served 12noon to 4pm. There’s something for everyone at the Galloping Horse.

    Sunday Roast Lunch Menu
    Main course only – £9.95, Two courses – £11.95, Three courses £14.00. 

    Home-made Carrot & Coriander Soup with warm bread and butter
    ~
    Roast Topside of Lakeland Beef or
    Roast Shoulder of Lamb or
    Roast Turkey

    – served at your table; carrot and swede, cauliflower cheese, seasonal greens, creamed mash, roast potatoes, pan gravy and we will refill your vegetables and gravy as often as you like
    ~
    Dessert – choice from today’s selection

    Sunday Lunch Favourites Menu, served 12noon to 4pm

    Starters

    • Creamed Garlic Mushrooms Ciabatta £4.95
    • Baked Brie Cranberry and Rocket £6.25
    • Chilli or Pulled Pork Nachos £4.95

    Main Course Favourites

    • Pies of the Day £10.25 Vegetables, chips and gravy
    • Award Winning Cumberland Sausage £10.95 Twice cooked chips, free-range fried egg, peas and onion rings
    • Hand Battered Haddock £11.45 Mushy peas, twice cooked chips, homemade tartare sauce
    • Wholetail Scampi £12.25 Twice cooked chips, garden peas, dressed salad, homemade tartare sauce
    • Classic Lasagne £10.50 Garlic bread, dressed leaves
    • Hearty 5 bean Chilli £11.95 & rice
    • 10oz Gammon Steak £11.95 Free range fried egg, twice cooked chips, garden peas and pineapple
    • 8oz 100% Lakeland Steak Burger £10.50 Twice cooked chips, brioche bun, onion rings, dressed leaves
    • Vegetarian Burger £9.95 Twice cooked chips, brioche bun, onion rings, dressed leaves

    You can download a PDF December Sunday Lunch menu here

  • Christmas Carols Night
    18:00 -21:00
    2018-12-23

    95 Main Rd, High Harrington, Workington CA14 4NQ, UK

    95 Main Rd, High Harrington, Workington CA14 4NQ, UK

    Christmas New Year

    On Sunday December 23rd it’s the famous Galloping Horse Carols Night and one of the best events of the year!

    Bring some mince pies, clear your throat and sing your heart out with the rest of the community.

    See/download all our Christmas events and menus (PDF)

24
25
26
27
  • NO Pub Quiz Tonight (27th)
    21:00 -22:00
    2018-12-27

    95 Main Rd, High Harrington, Workington CA14 4NQ, UK

    95 Main Rd, High Harrington, Workington CA14 4NQ, UK

    Galloping Horse Harrington

    Heads-up that there’s NO PUB QUIZ on the 27th Dec. We return at the usual time of 9pm next Thu 3rd January.

28
29
  • Weekend Breakfast
    10:00 -11:45
    2018-12-29

    Galloping Horse breakfast

    You can get breakfast at the weekend at the Galloper. Head on down between 10am and 11.45am on Saturdays and Sundays and browse through our breakfast selection. Take a look at the menu:

    Hot Breakfasts

    The Full English £7.50
    local back bacon, Cumberland sausage, grilled flat mushroom, tomato, free range egg, black pudding, beans and toast
    Eggs Benedict £7.95
    toasted muffin topped with thick-cut ham, poached eggs, hollandaise sauce and rocket
    Eggs Florentine (V) £6.00 add smoked salmon for only £1.50
    toasted muffin topped with poached egg, spinach and hollandaise sauce
    Vegetarian Breakfast (V) £6.95
    roast vine tomatoes, grilled goats cheese, flat mushroom, veggie sausage, beans, free range egg, toast
    Breakfast Sandwich £4.95
    bacon, sausage and egg

    Breakfast Cocktails

    Tea, coffee, juice and Buck’s Fizz is always an option too with your breakfast, of course or how about a Galloper breakfast cocktail for a bit of added pzazz?
    Bloody Mary £6.00
    vodka, tomato juice, Tabasco, Worcestershire sauce, cracked pepper
    Kir Royale £7.00
    Prosecco topped with raspberry liqueur

    Don’t forget that we do breakfast for prebooked parties during the week too. There’s information with our party menus on the Food & Drink page, or drop us a message to enquire.

30
  • Weekend Breakfast
    10:00 -11:45
    2018-12-30

    Galloping Horse breakfast

    You can get breakfast at the weekend at the Galloper. Head on down between 10am and 11.45am on Saturdays and Sundays and browse through our breakfast selection. Take a look at the menu:

    Hot Breakfasts

    The Full English £7.50
    local back bacon, Cumberland sausage, grilled flat mushroom, tomato, free range egg, black pudding, beans and toast
    Eggs Benedict £7.95
    toasted muffin topped with thick-cut ham, poached eggs, hollandaise sauce and rocket
    Eggs Florentine (V) £6.00 add smoked salmon for only £1.50
    toasted muffin topped with poached egg, spinach and hollandaise sauce
    Vegetarian Breakfast (V) £6.95
    roast vine tomatoes, grilled goats cheese, flat mushroom, veggie sausage, beans, free range egg, toast
    Breakfast Sandwich £4.95
    bacon, sausage and egg

    Breakfast Cocktails

    Tea, coffee, juice and Buck’s Fizz is always an option too with your breakfast, of course or how about a Galloper breakfast cocktail for a bit of added pzazz?
    Bloody Mary £6.00
    vodka, tomato juice, Tabasco, Worcestershire sauce, cracked pepper
    Kir Royale £7.00
    Prosecco topped with raspberry liqueur

    Don’t forget that we do breakfast for prebooked parties during the week too. There’s information with our party menus on the Food & Drink page, or drop us a message to enquire.

  • Sunday Is Special Lunch
    12:00 -16:00
    2018-12-30

    Sunday lunch Galloping Horse

    Sunday Lunch at the Galloper! This December, choose from our Sunday Roast Lunch menu or look at our Sunday Favourites menu. Both served 12noon to 4pm.

    We believe that Sunday lunch should be special and we want a great Sunday lunch to be at the heart of your community pub and a perfect way for family and friends to come together after a busy week. We have worked with our local suppliers to produce a menu with some of the finest quality joints of meats available in the region.

    Every Sunday morning, we slowly roast select joints in small quantities to ensure the best taste and freshness. It is then hand carved to order. Our beef is at its best when cooked slightly pink (medium-rare), but don’t worry if pink beef isn’t to your taste. Just let your server know and we will slice some that is cooked further.

    For something different, you can pre-order your choice of roast and we will serve it whole at your table for you and your guests to carve and enjoy.

    Roast dinner not your thing? Never fear, take a look at the Sunday Lunch Favourite Menu below, served 12noon to 4pm. There’s something for everyone at the Galloping Horse.

    Sunday Roast Lunch Menu
    Main course only – £9.95, Two courses – £11.95, Three courses £14.00. 

    Home-made Carrot & Coriander Soup with warm bread and butter
    ~
    Roast Topside of Lakeland Beef or
    Roast Shoulder of Lamb or
    Roast Turkey

    – served at your table; carrot and swede, cauliflower cheese, seasonal greens, creamed mash, roast potatoes, pan gravy and we will refill your vegetables and gravy as often as you like
    ~
    Dessert – choice from today’s selection

    Sunday Lunch Favourites Menu, served 12noon to 4pm

    Starters

    • Creamed Garlic Mushrooms Ciabatta £4.95
    • Baked Brie Cranberry and Rocket £6.25
    • Chilli or Pulled Pork Nachos £4.95

    Main Course Favourites

    • Pies of the Day £10.25 Vegetables, chips and gravy
    • Award Winning Cumberland Sausage £10.95 Twice cooked chips, free-range fried egg, peas and onion rings
    • Hand Battered Haddock £11.45 Mushy peas, twice cooked chips, homemade tartare sauce
    • Wholetail Scampi £12.25 Twice cooked chips, garden peas, dressed salad, homemade tartare sauce
    • Classic Lasagne £10.50 Garlic bread, dressed leaves
    • Hearty 5 bean Chilli £11.95 & rice
    • 10oz Gammon Steak £11.95 Free range fried egg, twice cooked chips, garden peas and pineapple
    • 8oz 100% Lakeland Steak Burger £10.50 Twice cooked chips, brioche bun, onion rings, dressed leaves
    • Vegetarian Burger £9.95 Twice cooked chips, brioche bun, onion rings, dressed leaves

    You can download a PDF December Sunday Lunch menu here

31
  • New Year’s Eve
    17:00 -23:59
    2018-12-31

    Christmas festive menu

    New Year’s Eve at the Galloper. Dinner will be served until 8.00pm and our bars will be open late with free midnight nibbles. Join us to see out the old year and ring in the new, with friends old and new at your community local.

    Children are most welcome but to adhere to the terms of our licence, we politely request that all children leave by 9.00pm. Thank you for your understanding.

    See/download all our Christmas events and menus (PDF)

     

January
January
January
January
January
January

What’s on offer at The Galloping Horse

We’re hiring!

The Galloper is recruiting for a cleaner to cover maternity leave and a front-of-house team member. Both are 16 hours per week, prior experience preferred but training can be provided for the right applicants. Interested? Send your CV and covering letter to Colette at...

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Charity Coffee Morning

On Wednesday 4th July, and on the first Wednesday of every month, come along to our charity coffee morning. There’s a £2 per person charge, which includes tea or coffee, for our current nominated charity which in 2018 is Jack’s Journey.  There’ll be cakes etc...

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National Cream Tea Day 29th June

Join is for a Galloper slap-up afternoon tea on National Cream Tea Day, Friday 29th June, with a free glass of prosecco for all places booked! There’s a donation to charity for every tea booked too. Served 2-5pm, booking essential - find out more...

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Join Us For A Gallop Around The World!

From this summer, we're beginning a series of international foodie nights! The first stop is Italy on July 8th, followed by Spain on August 31st and Mexico on September 21st. There'll be more (where you would like us to gallop to? Let us know) and there's more...

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Spring bank holiday at the Galloper!

Yay! It's a bank holiday weekend! We're starting off on the right foot by being open all day Friday 25th for drinks. On Saturday 26th you can join us for weekend breakfast or if you're lucky there may still be spaces on our Galloper Afternoon Tea. On Sunday, more...

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Book Wucky’s Nook For Your Private ‘Do’

Remember that you can book Wucky's Nook for private functions of all complexions, from baby shower and christening, birthday or anniversary party, bridal shower (oh yes! we do those too) and wedding, through to the more solemn occasions such as funeral teas, and of...

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Pizza Night Promo

Just a reminder of our Pizza Night Promo. Every Monday and Tuesday evening between 5-9pm, you can get any two 9″ pizzas PLUS chips PLUS a drink each from your choice of a 175ml glass of house white or red wine or a pint of Fosters or a pint of John Smiths for only...

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Booking now for Fathers Day

Father's Day is 17th June and will soon be upon us, so give us a call and book your table for Sunday lunch or dinner with your dad(s). Or, here's a thought, if you've got plans for a day out already, then come to us for a special Father's Day breakfast instead before...

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